
in collaboration with
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A Truffle Experience Dinner
£95
Antipasti
Tartare di manzo tradizionale, sale Maldon e tartufo bianco
Traditional beef tartare, Maldon salt and white truffle
Primi Piatti
Tagliolini fresco con crema al burro e tartufo bianco
Hand made tagliolini, beurre blanc sauce and white truffle
Secondi Piatti
Guancia di vitello con crema di patate viola, funghi Pioppini e tartufo bianco
Veal cheek with creamy purple potato, Pioppini mushrooms and white truffle
Please notify a member of staff if you have an allergy, or ask your server for further allergen information.
A discretionary gratuity of 12.5% will be added to your bill. Includes VAT at current rate.