Tartufo Brianco D'Alba menu

White Truffle available only seasonally

All our pasta is freshly made on the premises

Le uova strapazzate su crostone al lievito al naturale | £9.00

Scrambled eggs on sourdough crostone

Tagliolini ai 28 Tuorli D'uovo | £12.00

28 egg yolk hand made tagliolini

Le uova strapazzate su crostone al lievito al naturale | £9.00

Scrambled eggs on sourdough crostone

Carnaroli classico risotto "Meracinque" | £14.00

Risotto carnaroli classico "Meracinque"

Lasagnetta bianca D'Alba | £16.00

Alba's white lasagnetta

Zabaione con gelato al Vin Santo | £12.00

Zabayon with Vin Santo ice cream

White truffle £12.00 per gram

Please notify a member of staff if you have an allergy, or ask your server for further allergen information.
A discretionary gratuity of 12.5% will be added to your bill. Includes 20% VAT.

CONTACT US
OPENING TIMES
NEWSLETTER
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For reservations please send your enquiry to

reservations@frescobaldirestaurants.com 

For events, private hires and group bookings please email Silvia Felix at 
silvia@frescobaldirestaurants.com


For marketing, contact Zeynep Cataner at zeynepc@good-food-society.com

Telephone

+44 (0) 203 693 3435

We are open 7 days a week

Monday to Saturday:

12.00 pm - 01.00 am

Sunday:

11.00 am - 01.00 am
Last food orders are at 11:00 pm

24th & 25th December Closed 

1st January Closed for lunch, open for Dinner

LOCATION
Ristorante Frescobaldi London

15 New Burlington Place
Mayfair, London
W1S 2HX

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© 2015-19 Ristorante Frescobaldi. All rights reserved.