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A la Carte menu

Stuzzichini

GRANA PADANO

Grana Padano

£10.00 â€‹â€‹

CESTINO DI FOCACCIA

Focaccia bread basket

£2.50 per person​​​

OLIVE MARINATE 

Marinated olives

£5.00​

Antipasti

​MINESTRONE

Vegetables soup

£12.00 

 

FRITTO DI CALAMARI E ZUCCHINE

Squid and courgette fries with tartar sauce

£22.00 â€‹

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PROSCIUTTO DI PARMA 

Parma ham

£20.00

 â€‹

​TARTARE DI TONNO

Yellowfin tuna tartar with avocado and fried shallots

£19.00 

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​ SASHIMI DI TONNO

Tuna sashimi with soya sauce

£25.00 

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CARPACCIO DI FILETTO DI MANZO CON CREMA DI PARMIGIANO, RUCOLA E TARTUFO NERO

Beef fillet carpaccio with parmesan cream, rocket salad and black truffle

£28.00 

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​TARTARE DI MANZO

Beef tartar with parmesan cream and quail eggs

£30.00 

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INSALATA CAPRESE

Mozzarella, tomato and basil salad

£16.00

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​INSALATA DI LATTUGA PICCOLA GEMMA

Little gem salad with avocado and Taggiasche olives

£14.00

with salmon £19.00 

with tuna or prawns £22.00 

Burrata with roasted cherry tomatoes

Le Paste

TAGLIOLINI ALL’ASTICE CON PEPERONCINO, AGLIO E POMODORO 

Tagliolini with lobster, chilli, garlic and tomato 

£48.00​

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​TAGLIOLINI AL TARTUFO NERO

Tagliolini with black truffle and grana padano cream

£32.00

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RIGATONI ALLA NORMA 

Rigatoni with aubergine, basil, tomato sauce and ricotta salata 

£22.00​​​

​​SPAGHETTI TIRRENA ALLE VONGOLE

Tirrena spaghetti with clams, fresh chillies and cherry tomatoes 

£30.00

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​​TAGLIATELLE CON RAGÙ DI VITELLO ALLA BOLOGNESE 

Tagliatelle with veal ragù Bolognese 

£24.00

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​PAPPARDELLE RAGU D'ANATRA 

Pappardelle with duck ragu

£30.00

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​RISOTTO CON GIROLLE 

Risotto with girolles

£28.00

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Tagliatelline with black truffle and Grana Padano cream

Secondi

BRANZINO ALLA GRIGLIA CON BROCCOLETTI

Grilled whole boneless sea bass with stem broccoli (800g)

£45.00

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TONNO ALLA GRIGLIA CON PEPERONI GRIGLIATI 

Grilled tuna steak with grilled peppers   

£29.00

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FILETTO DI MERLUZZO, SALSA PICCANTE E FREGOLA SARDA

Fillet of cod with Sardinian fregola and spicy sauce   

£28.00

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GALLETTO ALLA GRIGLIA E PATATE ARROSTO AL ROSMARINO

Grilled baby chicken and roast potatoes with rosemary

£26.00

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COSTOLETTA DI VITELLO ALLA MILANESE

Veal chop Milanese

£50.00

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FILETTO DI MANZO AL PEPE VERDE

Beef fillet with green peppercorn sauce (200g) 

£46.00

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Tomahawk

Contorni

PATATINE FRITTE

Home made French fries

£6.00

with black truffle £8.00​

​ZUCCHINI FRITTI

Courgette fries

£12.00

FAGIOLINI​

Green beans

£14.00

BROCCOLETTI

Tenderstem broccoli

£12.00 â€‹

Please notify a member of staff if you have an allergy, or ask your server for further allergen information.
A discretionary gratuity of 15% will be added to your bill. Includes 20% VAT.

CONTACT US
OPENING TIMES

For reservations please send your enquiry to

reservations@frescobaldirestaurants.com



For events, private hires and group bookings please email the team at events@frescobaldirestaurants.com

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Telephone

+44 (0) 203 693 3435

Monday to Friday
12:00 - 21:30

 

Saturday
12:30 - 21:30
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Sunday & Bank Holiday
Closed
LOCATION
Ristorante Frescobaldi London

15 New Burlington Place
Mayfair, London
W1S 2HX

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