Dive into our September newsletter! Read all about our upcoming Winemaker's Dinner event, London Restaurant Festival - Hopping Tours and more!
Love Italian food? You're going to love the modern spin Frescobaldi puts on your favourite classics.
...So, when GQ was served a delicate bowl of perfectly al-dente Tagliolini, tossed with only a few spoonfuls of butter and a sprinkling of black truffle (which, for once, actually tasted of something), there were beaming smiles all round, as well as a moment of pure, eyes-closed, bliss.