Our Food & Wine

Ristorante Frescobaldi’s menu is based on Tuscan food with influences coming from the food of Northern Italy and the Southern regions such as Puglia.  It is based around fresh, seasonal ingredients.

 

We pride ourselves on our home made pastas and bread which is handmade with Laudemio olive oil produced by the Frescobaldi estates in Tuscany and baked each morning in our kitchens – brown, white, rosemary crostini and a different flavour focaccia every day based on a traditional Puglian recipe.

 

Our food menu is complemented by our extensive wine list, many available by the glass, which is based around our Frescobaldi wines as well as a comprehensive aperitivo and cocktail list.

CONTACT US
OPENING TIMES
NEWSLETTER
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For reservations please send your enquiry to

reservations@frescobaldirestaurants.com 

For events, private hires and group bookings please email Silvia Felix at 
silvia@frescobaldirestaurants.com


For marketing, contact Zeynep Cataner at zeynepc@good-food-society.com

Telephone

+44 (0) 203 693 3435

LOCATION
We are open 7 days a week

Monday to Saturday:

12.00 pm - 01.00 am

Sunday:

11.00 am - 01.00 am
Last food orders are at 11:00 pm

24th & 25th December Closed 

1st January Closed for lunch, open for Dinner

Ristorante Frescobaldi London

15 New Burlington Place
Mayfair, London
W1S 2HX

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© 2015-19 Ristorante Frescobaldi. All rights reserved.